Wednesday 23th January. SKI, EXCURSION DAY AND DINEOUT!
Today, the day started really cold in Verbier, but kids enjoyed a delicious warm breakfast with homemade porridge. And then, we left Verbier in our minibuses to go to the Chocolate Factory. They saw how Switzerland produce the most popular chocolate here: Callier, and of course, they tasted the amazing flavour of the different kind of chocolates that they have. They bought lots of souvenirs and chocolates in the factory shop and they had a lot of fun. After that, they went to Gruyere Castle, and during the aftermoon they had plenty of time to shop in an amazing mall there. Others decided to stay in Verbier for an awasome and sunny ski day in the slopes.
Around 6, all of them came back to relax and take a shower, to get ready for dine out. They really enjoy going to a restaurant with friends and eating yummy food. Half of the group decided to go to the pizzeria and the other half prefered to eat fresh sushi at Tbar.
Between 8 and 9 we came back to the campus to play some cards and drink tea in the dining room before going to bed. Another fabulous day finished and all of them are know sleeping and recovering for the next exiting day.